Nutrition Facts
Per 100g
| Energy | 236.0 kcal |
| Fat | 12.9 g |
| of which saturated | 5.0 g |
| Carbohydrates | 17.9 g |
| of which sugars | 2.1 g |
| Fiber | 3.6 g |
| Proteins | 11.4 g |
| Salt | 0.9 g |
Ingredients
_Wheatflour_ contains _Gluten_ (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) , British Beef (16%) , Mushrooms (8%) , Full Fat Soft Cheese (_Milk_) , Rapeseed Oil , Water , Pasteurised _Egg_ , Pasteurised Egg White , Single Cream (Milk) , Dry White Wine , Red Wine , Beef Stock (Water , Beef Bones , Tomato Puree , Onions ,Carrots) , Cornflour , Unsalted Butter (Milk) , Dried Porcini Mushrooms , Flat Leaf Parsley , Onions , Salt , Roasted Garlic Puree , Dried Skimmed Milk , Concentrated Mushrooms , Beef Fat , Sugar , Yeast Extract ,Tomato Puree ,Lemon Juice , Thyme , Demerara Sugar ,Black Pepper, Caramelised Sugar Syrup , Maltodextrin , Yeast , Concentrated Redcurrant Juice , Dried Mushrooms , Ground Bay Leaves , Natural Flavouring
Allergens
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