Barcode: 3180940083091

Mon Jambon Supérieur lentement braisé à la broche

Name: Mon Jambon Supérieur lentement braisé à la broche
Brand: Madrange
Availability: InStock

by Madrange

Nutri-Score C

Processing NOVA 4

Labels

no antibiotics french meat without antibiotics after weaning french pork nutriscore nutriscore grade c porks raised without antibiotics porks raised without antibiotics after weaning superior quality natural ingredients d origine naturelle et ferments

Available in

france

Nutrition Facts

Per 100g

Energy	106.0 kcal
Fat	2.7 g
of which saturated	1.0 g
Carbohydrates	0.5 g
of which sugars	0.5 g
Fiber	0.0 g
Proteins	20.0 g
Salt	1.9 g

Ingredients

Jambon de porc frais français élevé sans antibiotique dès la fin du sevrage (42ème jour), bouillon (eau, jus concentré de blette, carotte, acérola), sel, sucre de canne, arôme naturel, ferments.