Montana's Sweetheart Bakery Company, Deli Rye Bread

Ingredients

Enriched unbleached wheat flour (wheat flour, malted marley flour, niacin, reduced iron, thiamin mononitrate, riboflavin and folic acid), water, rye flour, rye meal, yeast, contains 2% or less of each of the following: molasses, caraway seeds, vital wheat gluten, salt, vegetable oil (canola and/or soy), sugar, raisin juice concentrate, yeast nutrient (ammonium sulfate), dough conditioners (mono-and diglycerides, sodium stearoyl lactylate, ascorbic acid), calcium propionate (mold inhibitor), calcium sulfate (source of calcium), enzymes, nonfat dry milk, soy flour.