Mozzarella Cheese Product

Ingredients

Water, partially hydrogenated soybean oil, casein (milk protein), mozzarella cheese (milk, cheese cultures, salt, enzymes), modified food starch, contains 2% or less: salt, natural flavor, sodium aluminum phosphate, sodium phosphate, lactic acid, sorbic acid (as a preservative), beta carotene, (food starch, powdered cellulose, dextrose, glucose oxidase added to prevent caking and to maintain freshness).