New York Style Veggie Deli

Ingredients

Ingredients Gluten Free Seeded Bread (48%) (Water, Tapioca Starch, Bamboo Fibre, Rice Flour, Sunflower Seeds, Rapeseed Oil, Potato Starch, Egg White Powder, Golden Linseed Flour, Thickeners (Hydroxypropyl methyl cellulose, Xanthan gum), Psyllium Husk Powder, Cornflour, Sugar, Humectant (Vegetable Glycerine), Millet Seeds, Golden Linseed, Maize Germ, Brown Linseed, Salt, Yeast, Poppy Seeds, Caramelised Sugar, Emulsifier (Mono - and diglycerides of fatty acids - Vegetable), Mature Cheddar Cheese (Milk) (16%), Pickled Red Cabbage (11%) (Red Cabbage, White Wine Vinegar, Sugar), Mayonnaise (10%) (Water, Rapeseed Oil, Cornflour, Spirit Vinegar, Sugar, White Wine Vinegar, Concentrated Lemon Juice, Egg Yolk, Salt, Mustard Seeds), Spinach, Mild American Style Mustard (Water, Spirit Vinegar, Mustard Flour, Yellow Mustard Bran, Turmeric, Cornflour, Salt), Sauerkraut Cabbage Style Shred (4%) (White Cabbage, White Wine, Salt), Diced Gherkin (2%) (Gherkin, Water, Spirit Vinegar, Salt, Sugar, Acidity Regulator (Citric acid).