Nigiri and roll classic platter sm br

Ingredients

Brown sushi rice (water, brown rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sugar alcohol, hydrogenated starch hydrolysates, alcohol, salt, xanthan gum))), raw salmon, avocado, crabstick (fish protein (alaska pollock and/or pacific whiting, msc certified), water, cane sugar, potato starch, tapioca starch, egg white, contains less than 2% of natural flavor (crab juice), potassium chloride, salt, yeast extract, soy lecithin, color added (paprika, tomato lycopene)), raw tuna, cooked shrimp nigiri (shrimp, salt), cucumber, masago (capelin roe, sugar, gluten free soy sauce (water, salt, soybeans, alcohol), salt, annatto), lettuce, pickled ginger (ginger, water, salt, sugar, vinegar), sesame seeds, seaweed.