Oreo Brownie
Barcode: 0072250051057

Oreo Brownie

by Oreo

Nutri-Score D
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 1.2 kcal
Fat 18.8 g
of which saturated 2.9 g
Carbohydrates 62.4 g
of which sugars 36.5 g
Fiber
Proteins 4.7 g
Salt 0.5 g

Ingredients

sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), soybean oil, eggs, corn syrup, water, oreo® basecake crumbs (unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], sugar, canola oil, cocoa [processed with alkali], high fructose corn syrup, leavening [baking soda and/or calcium phosphate], salt, soy lecithin, chocolate, artificial flavor), cocoa (natural and processed with alkali), contains 2% or less of each of the following: glycerine, salt, monoglycerides, bleached wheat flour, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), natural and artificial flavors, guar gum, xanthan gum, corn starch, enzymes, soy lecithin, caramel color, potassium sorbate and sorbic acid (to retard spoilage), topped with oreo® chocolate sandwich cookie pieces (sugar, unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm and/or canola oil, cocoa [processed with alkali], high fructose corn syrup, leavening [baking soda and/or calcium phosphate], salt, soy lecithin, chocolate, artificial flavor), manufactured on shared equipment that also processes products containing tree nuts and peanuts,

Additives

e150c e200 e202 e322 e322i e341 e341i e412 e415 e422 e450 e450i e500 e500ii

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