Nutrition Facts
Per 100g
| Energy | 357.0 kcal |
| Fat | 2.9 g |
| of which saturated | 0.7 g |
| Carbohydrates | 71.4 g |
| of which sugars | 11.4 g |
| Fiber | 1.4 g |
| Proteins | 11.4 g |
| Salt | 1.8 g |
Ingredients
Enriched macaroni product: (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), cheese sauce mix: dairy product solids, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), whey, salt, enzyme modified cheddar cheese and butter (cheddar cheese [milk, cheese culture, salt, enzymes], butter [cream, salt, color {annatto extract}], cheese culture, enzymes), cheddar cheese (milk, cheese culture, salt, enzymes), buttermilk. contains 2% or less of each of the following: modified cornstarch, with beet juice, annatto extract, beta carotene, and turmeric oleoresin added for color, lactic acid, sodium phosphate, disodium phosphate.
Allergens
Additives
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