Nutrition Facts
Per 100g
| Energy | 170.0 kcal |
| Fat | 5.4 g |
| of which saturated | 2.9 g |
| Carbohydrates | 14.5 g |
| of which sugars | 1.1 g |
| Fiber | 0.7 g |
| Proteins | 14.9 g |
| Salt | 1.3 g |
Ingredients
Ovengold roasted turkey breast (turkey breast, water, contains less than one and one half percent of salt, sugar, sodium phosphate and dextrose. coated with: dextrose, sea salt, honey solids [refinery syrup, honey], paprika, spices, onion, 2% or less of natural flavors, extractives of paprika and turmeric), lavash (enriched unbleached wheat flour [malted barley flour, iron, thiamine mononitrate, niacin, riboflavin, folic acid], filtered water, sea salt, yeast, cultured wheat, citric acid), american cheese (american cheese [milk, salt, cheese cultures, enzymes], cream, sodium citrate, salt, sorbic acid [added as a preservative], paprika and annatto [if colored], soy lecithin [non-sticking agent]), roasted red pepper (red sweet pepper, water, sea salt and citric acid), lettuce, cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]).
Allergens
Additives
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