pad thai stir fry sauce
by wagamama
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Available in
united kingdom
Nutrition Facts
Per 100g
| Energy | 147.0 kcal |
| Fat | 0.5 g |
| of which saturated | 0.1 g |
| Carbohydrates | 35.0 g |
| of which sugars | 34.0 g |
| Fiber | — |
| Proteins | 1.4 g |
| Salt | 2.9 g |
Ingredients
Water, Sugar, Light Soy Sauce (10%), (Soya Extract (Water, Soybeans, Salt, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)), Sugar, Salt, Acidity Regulator: Acetic Acid), Dark Soy Sauce (10%) (Water, Soybeans, Wheat, Salt), Tamarind Concentrate (10%), Rice Vinegar, Malt Vinegar (from Barley), of which Carboh of whic Protein Salt Suitabl Storage away fr Once o Tomato Paste, Modified Maize below & Starch, Colour: Paprika Extract. Packed ecycle For allergens, including cereals Limited containing gluten, Street, see ingredients in bold. licence wagam e mark of EU Imp Joyce H
Additives
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