Pain à sandwich sans gluten
Barcode: 0698433001109

Pain à sandwich sans gluten

by O'Doughs

Processing NOVA 4

Labels

no gluten vegetarian vegan no added sugar

Available in

united states

Nutrition Facts

Per 100g

Energy 188.2 kcal
Fat 2.4 g
of which saturated 0.2 g
Carbohydrates 37.6 g
of which sugars 1.2 g
Fiber 4.7 g
Proteins 3.5 g
Salt 0.9 g

Ingredients

Water Potato Starch Soya Flour • Tapioca Starch Brown Rice Flour Chickpea Flour Cellulose Sunflower Oil Yeast Rice Syrup Grape Juice Potato Fibre Natural Flavour Sea Salt Xanthan Gum Cultūred Rice Flour Cultured Brown Rice Brown Rice White Distilled Vinegar Sodium Acid Pyrophosphate • Sodium Bicarbonate, lue* ne* Contains: Soya, May Contain: Sesame Egg Poduct does not contain egg but is manufactuked ac lity that handles egg, % S Eau Fecule de pomme de terre • ede soja : ta pioca • Farine de riz brun • e paisjes Cellulose Huile de ntsel L Sirop de riz Jus a Fie pomme de terre Saveur OrEe arin•Gomme xanthane Farine RIz brun cultive Riz brun n • naeanc distille Acide de sodium Pyrohosphate Bicarbonate de sodium, Ceent Soja Peutooutenit, Sesame Deuf 3% Ce produit ne contient pas d'oeufs mais il est fabriqué dans des installations qui traitent des oeufs, 6% 6 %

Allergens

soybeans

Additives

e415 e500 e500ii

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