Pain batard
Barcode: 0200664002956

Pain batard

by Leclerc

Nutri-Score C
Processing NOVA 4

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 225.0 kcal
Fat 1.0 g
of which saturated 0.5 g
Carbohydrates 45.0 g
of which sugars 1.0 g
Fiber 0.0 g
Proteins 7.3 g
Salt 1.1 g

Ingredients

Farine, blé, blé malté, eau, levure, sel, gluten de blé, enzymes, levure désactivée, agent de traitement de la farine, acide ascorbique

Additives

e300

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