Paprika smoked chicken with new orlean style rice

Ingredients

New orleans style rice (steamed rice [water, rice], andouille sausage [pork, water, and less than 2% of the following: sodium lactate, salt, spices, paprika, dextrose, sodium phosphate, sodium acetate, dehydrated garlic, onion powder, natural flavors], tomato salsa [vine-ripened fresh tomatoes, salt, naturally derived citric acid], onion, green bell peppers, red bell peppers, celery, tomato paste [tomato paste, less than 2% of: salt, citric acid], lemon juice, butter [vegetable oil blend {palm and palm kernel oil, soybean oil}, skim milk, unsalted butter, contains less than 2% of natural flavor, vitamin a palmitate added, beta carotene {color}, soy lecithin, citric acid, sodium benzoate and potassium sorbate {as preservatives}], green onion, chicken flavor [chicken broth, chicken flavor, salt, cane sugar, onion powder, corn starch, natural flavor and turmeric], garlic, parsley, hot sauce [peppers, vinegar, salt, xanthan gum, sodium benzoate], canola and extra virgin olive oil, black pepper, seasoning [spices, salt, onion powder], thyme, gumbo file [ground sassafras], paprika, white pepper, celery seeds), smoked chicken (chicken breast, sea salt, vegetable oil, paprika, brown sugar, black pepper, garlic powder, celery powder, garlic, spices).