Pasta bacon cheeseburger
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Available in
united states
Nutrition Facts
Per 100g
| Energy | 344.8 kcal |
| Fat | 1.7 g |
| of which saturated | 0.0 g |
| Carbohydrates | 75.9 g |
| of which sugars | 13.8 g |
| Fiber | 3.4 g |
| Proteins | 6.9 g |
| Salt | 5.0 g |
Ingredients
Enriched macaroni (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), modified whey, corn starch, wheat flour, salt, cheddar cheese* (cultured milk, salt, enzymes), vegetable oil (canola, soybean and/or sunflower oil), maltodextrin, lactic acid, blue cheese* (milk, salt, cheese cultures, enzymes), citric acid, tomato*, calcium lactate, whey, reduced lactose whey, bacon fat, annatto extract (color), gum arabic, natural flavor, nonfat milk, monoglycerides, cooked bacon ([cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite], smoke flavoring), silicon dioxide (anticaking agent), lactose, sodium phosphate, sodium caseinate, hydrolyzed corn, soy, and wheat protein, yeast extract, natural smoke flavor, disodium inosinate.
Allergens
Additives
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