Pâte à la gentiane
Barcode: 3303700004451

Pâte à la gentiane

by Mère Lavergne

Nutri-Score E
Processing NOVA 4

Categories

plant based foods and beverages plant based foods cereals and potatoes cereals and their products pastas

Available in

france

Nutrition Facts

Per 100g

Energy 374.0 kcal
Fat 34.0 g
of which saturated 12.0 g
Carbohydrates 2.3 g
of which sugars 0.8 g
Fiber —
Proteins 15.0 g
Salt 1.4 g

Ingredients

Gorge de porc 45,3%, foie de porc 39,4%, OEUF, oignon, Gentiane 1,8%, sel, miel, protéine de LAIT, poivre, gelée (gélatine de porc, sel, dextrose, gélifiant carraghénanes, arôme naturel, acidifiant: acide citrique, colorant: caramel ammoniacal (BLE)).

Allergens

eggs gluten milk

Additives

e150c e330 e407 e428

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