Pâté de caille au thym
Barcode: 3443705038744

Pâté de caille au thym

by Clos Saint Sozy

Nutri-Score E
Processing NOVA 3

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 338.0 kcal
Fat 31.0 g
of which saturated 11.0 g
Carbohydrates 1.0 g
of which sugars 0.0 g
Fiber
Proteins 14.0 g
Salt 1.8 g

Ingredients

Gorge de porc, foie de poulet, foie de porc, viande de caille (15%)**, viande séparée mécaniquement de caille (5%)**, sel, thym (1%), poivre, muscade. Porc origine France, (**) caille origine Espagne.

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