Barcode: 0051000138651

Pepperidge farm bread cheese

by Pepperidge farm

Nutri-Score D
Processing NOVA 4

Categories

Available in

united states

Nutrition Facts

Per 100g

Energy 333.0 kcal
Fat 17.8 g
of which saturated 5.6 g
Carbohydrates 33.3 g
of which sugars 2.2 g
Fiber 2.2 g
Proteins 11.1 g
Salt 1.1 g

Ingredients

Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, low-moisture part-skim mozzarella cheese (part-skim milk, cultures, salt, enzymes), provolone cheese (milk, cultures, salt, enzymes), cheddar cheese (milk, cultures, salt, enzymes, annatto), contains 2 percent or less of: yeast, asiago cheese (milk, cultures, salt, enzymes), salt, sugar, parmesan cheese (part-skim milk, cultures, salt, enzymes), natural flavors (garlic), parsley, malted barley flour, soy lecithin. contains: wheat, milk, soy.

Allergens

gluten milk soybeans

Additives

e160b e322 e322i

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