Nutrition Facts
Per 100g
| Energy | 265.0 kcal |
| Fat | 15.4 g |
| of which saturated | 7.7 g |
| Carbohydrates | 19.7 g |
| of which sugars | 2.6 g |
| Fiber | 0.9 g |
| Proteins | 12.0 g |
| Salt | 1.6 g |
Ingredients
Low moisture, mozzarella cheese: [pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking)]. crust: [wheat flour, water, soybean oil, partially hydrogenated soybean and/or cottonseed oils, salt, yeast, sugar, calcium propionate (preservative), l-cysteine] sauce: [tomato sauce (water, tomato paste), salt, sugar, spices, dextrose, hydrolyzed soy protein, garlic extract, soybean oil, canola oil, extra virgin olive oil], sliced pepperoni: [pork, beef, salt, contains 2% or less of water, dextrose, spices, lactic acid starter culture, oleoresin of paprika, garlic powder, sodium nitrite (preservative), bha, bht and citric acid (to protect flavor)]. diced pepperoni: [pork, beef, salt, contains 2% or less of spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite (preservative), bha, bht and citric acid (to protect flavor), sodium ascorbate]. seasoning: [dehydrated garlic, spice].
Allergens
Additives
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