Pizza

Ingredients

Crust (enriched unbleached wheat flour (wheat flour, malted barley flour, ascorbic acid added as a dough conditioner, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, bread crumbs (wheat flour, sugar, yeast, salt), palm oil, contains less than 2% of the following: sugar, natural flavor (contains wheat ingredients), salt, yeast, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), guar gum, arabic gum, enzyme), low moisture mozzarella cheese (pasteurized milk, cheese culture, salt, enzymes), pizza sauce (water, tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tomato paste, high fructose corn syrup, modified corn starch, salt, spices, citric acid, onion powder, garlic powder, to preserve freshness (sodium benzoate, potassium sorbate)), provolone cheese (cultured pasteurized milk, salt, enzymes).