Nutrition Facts
Per 100g
| Energy | 293.0 kcal |
| Fat | 13.0 g |
| of which saturated | 4.7 g |
| Carbohydrates | 33.0 g |
| of which sugars | 2.2 g |
| Fiber | — |
| Proteins | 10.0 g |
| Salt | 1.3 g |
Ingredients
base (wheat flour, water, vegetable oils - rapeseed, shea and palm, rye sourdough (water, rye flour), yeast, dextrose, iodised salt, emulsifiers E481 and E471, stabiliser É170, acidity regulator E341, flavouring, colour E160a, antioxidant E300), sauce (water, tomato paste, rapeseed oil, modified starches, iodised salt, sugar, stabiliser E415, gelling agent E401, flavourings (contains flavor enhancers E621, E627 and E631), oregano, acidity regulator E331, black pepper), cheese 15%, hot smoked bakon 7,5 % (bacon 97%, salt, spices, dried carrots, acidity regulators E451, E262 and E327, stabiliser E331, thickener E407, glucose syrup, dextrose, flavourings, antioxidant E301, preservative E250), spinach and garlic sauce 6% (sour cream, spinach 0,7 %, rapeseed oil, modified starches, garlic 0,05 %, iodised salt, stabiliser E415, gelling agent E401, acidity regulator E331), champignons 5 %, onion 4%, oregano. May contain eggs, soya, mustard, sesame products.
Additives
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