Plain donuts

Ingredients

Soybean oil, dextrose, soy flour, non-fat milk powder, dried egg yolks, salt, corn flour, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, calcium sulfate), vegetable emulsifier (mono and diglycerides with bht and citric acid to help protect flavor), partially hydrogenated vegetable shortening (soybean and/or cottonseed oil), sodium propionate (to retard spoilage), soybean lecithin, sodium carboxmethylcellulose gum, natural and artificial flavor.