Plain hamburger bun

Ingredients

Enriched wheat flour (with niacin, reduced iron, thiamine, mononitrate, riboflavin, and folic acid), water, sugar, soybean oil, yeast, dough softener (water and monoglycerides with propionic acid and phosphoric acid added as preservatives), salt, conditioner (sodium stearoyl lactylate (ssl), calcium sulfate, ascorbic acid (vitamin c) and 2% or less of each of the following: ammonium sulfate, silicon dioxide (flow acid), calcium peroxide, azodicarbonamide (ada), enmzymes (contain wheat).}, calcium propionate as mold inhibitor.