Pork chile verde

Ingredients

Pork chile verde (pork carnitas [pork, water, soybean oil, contains less than 2% of salt, dextrose, sodium phosphate, natural flavors, carrageenan], chile verde sauce [tomatillos {tomatillos, citric acid}, onions, water, jalapeno peppers, cilantro, cornstarch, soybean oil, vegetable stock {carrots, onions, celery, mushroom, garlic, salt, dried potatoes, olive oil, spice extractives}, garlic puree {garlic, water}, salt, sugar, cumin, turmeric]), pinto beans (water, pinto beans, soybean oil, onion, sea salt, serrano peppers, onion powder, garlic powder), spanish rice (water, rice, [enriched with niacin, iron {ferric orthophosphate} thiamine (thiamine mononitrate} and folic acid], tomato paste, soybean oil, vegetable stock [carrots, onions, celety, mushroom, garlic], salt, dried potatoes, olive oil, spice extractives], salt, onion powder, garlic powder).