Pork siopao steamed bun with pork filling

Ingredients

Dough mix (wheat flour, water, sugar, lard, yeast, baking powder, non-fat dry milk, salt), pork filling: pork, sugar, onion, soy sauce (water, soybean extract, flour, iodized salt, caramel & less than 0.1% potassium sorbate), wheat flour, oyster flavored sauce (water, sugar, salt, oyster extractives, monosodium glutamate as a flavor enhancer, modified corn starch, wheat flour, caramel color), monosodium glutamate, dehydrated garlic, ground black pepper.