Pot Noodle Chicken Korma

Ingredients

Noodle mix (96%): Dried noodles (63%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonates)], WHEAT four skimmed MILK powder (7.4%), maltodextrin, skimmed MILK yoghurt powder (2.2%), palm fat, sugar, yeas extract, potato starch, curry powder (1.2%) (turmeric, coriander, cumin, pepper, aniseed, imamur, fennel seed, ginger, lovage root, cayenne pepper, allspice), salt, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), flavourings, onion powder, potassium chloride dried glucose syrup, MILK proteins. Sauce sachet (4%): Mango sauce [mango puree (88%) (mango Sugar, salt, acid (acetic acid), spices), water, spirit vinegar, modified corn starch, cayenne pepper From sustainable agriculture.