Potato skins stuffed with cheddar cheese and

Ingredients

Baked potato shell, soybean oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color]), bacon (cured with water, salt, sugar, sodium phosphates, sodium ascorbate, sodium nitrite, smoke flavoring), water, whey, food starch-modified, natural flavors, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, maltodextrin, disodium phosphate, cellulose gum, mono - and diglycerides, lactic acid, spices, yeast extract, guar gum, annatto extract (color), butter (cream, salt), buttermilk, nonfat milk, silicon dioxide (anti-caking agent).