Poultry gravy
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 35.0 kcal |
| Fat | 0.9 g |
| of which saturated | 0.0 g |
| Carbohydrates | 5.3 g |
| of which sugars | 1.8 g |
| Fiber | 0.0 g |
| Proteins | 0.0 g |
| Salt | 1.4 g |
Ingredients
Water, turkey stock (water, turkey base [cooked turkey, salt, chicken fat, sugar, modified food starch, natural flavoring, autolyzed yeast extract, dried whey, rendered turkey fat and flavoring, dextrose, turkey broth, caramel color]), turkey gravy base (modified corn starch, non-fat dry milk, natural flavor, onion and garlic powder, spices), turkey flavor (turkey flavor, salt, turkey fat, hydrolyzed soy protein, natural flavors, cooked turkey, sugar, caramel color, turmeric), contains 2% or less of: modified food starch, acacia and xanthan gums, caramel color and nisin preparation.
Additives
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