Ravioli mushroom

Ingredients

Mushroom, seasoning ( water, sunflower oil, casein, potato starch, salt), ricotta (whey, whole milk cream, vinegar), heavy cream (cream), cornstarch, jerusalem artichoke, parmesan cheese(pasteurized cultured cow's milk, salt, enzymes), mascarpone cheese (pasteurized milk, cream, citric acid), whey, bread crumbs (wheat flour, sugar, canola oil, salt, yeast),2% or less of dehydrated onion, natural flavors, black pepper, mozzarella cheese (pasteurized cultured milk, salt and enzymes), nonfat dry milk, onion, parmesan cheese powder (parmesan cheese (pasteurized cultured milk, salt, enzymes) and disodium phosphate), salt, sunflower oil, vegetable fiber, white wine, yeast extract), pasta (durum flour, whole eggs, semolina, water).