Nutrition Facts
Per 100g
| Energy | 196.0 kcal |
| Fat | 5.0 g |
| of which saturated | 1.3 g |
| Carbohydrates | 30.0 g |
| of which sugars | 1.0 g |
| Fiber | 1.9 g |
| Proteins | 7.1 g |
| Salt | 0.6 g |
Ingredients
fresh egg pasta (56%) [wheat flour, durum wheat semolina, pasteurised whole egg (20%)], salted ricotta cheese (21%) [cheese (milk), salt], dehydrated potatoes [potatoes, emulsifier (mono - and diglycerides of fatty acids)], porcini mushroom paste (6%) [porcini mushrooms (56%), onions, sunflower oil, white wine, parsley, flavourings, acidity regulator (lactic acid)], sunflower oil, whey powder (milk), full fat hard cheese (milk), dehydrated champignon mushrooms, salt, flavourings. allergy advice! for allergens, including cereals containing gluten, see ingredients in bold. may also contain traces of nuts, fish, crustaceans mollusc and celery. packaged in a protective atmosphere. no artificial colours, flavours or hydrogenated fat.
Allergens
Additives
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