Nutrition Facts
Per 100g
| Energy | 288.0 kcal |
| Fat | 10.1 g |
| of which saturated | 7.8 g |
| Carbohydrates | 44.2 g |
| of which sugars | 37.7 g |
| Fiber | — |
| Proteins | 5.0 g |
| Salt | 0.1 g |
Ingredients
Biscuit min. 30% (eggs, sugar, wheat flour, cocoa powder with reduced fat content (min. 11%), baking powder (corn starch, sodium hydrogen carbonate, citric acid)). Phil min. 60% (pasteurized milk, vegetable cream (fully hydrogenated palm kernel oil, sugar, stabilizers (sorbitol syrup (E420), hydroxypropyl cellulose (E463), sodium alginate (E401), milk protein, emulsifier (mono and diacetyl esters of tartaric acid, mono I diglycerides of fatty acids, soy lecithin, polyisoprbate 60, salt, aroma, color, vegetable carotene, ready-made mixture (sugar, milk powder, modified potato starch, glucose syrup, vegetable oil (palm), emulsifier (mono I diglycerides of fatty acids ( E401), esters of mono and diacetyl tartaric acid and mono diglycerides of fatty acids (E472e), stabilizers (sodium alginate (E401), aroma, preservative potassium sorbate (E202)). Cocoa coating min. 5% (sugar, partially hydrogenated vegetable fat ( soybean oil), cocoa powder with reduced fat content (min. 11%), emulsifier-soy lecithin, aroma), sugar, coconut, beef gelatin.
Additives
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