Barcode: 4260490930645
Saatenbrot
Nutri-Score
C
Processing
NOVA 4
Labels
no gluten
crossed grain trademark
dzg gluten free
fsc
fsc mix
Categories
Available in
germany
Nutrition Facts
Per 100g
| Energy | 278.0 kcal |
| Fat | 11.0 g |
| of which saturated | 1.1 g |
| Carbohydrates | 31.0 g |
| of which sugars | 4.1 g |
| Fiber | 12.2 g |
| Proteins | 8.1 g |
| Salt | 1.4 g |
Ingredients
Glutenfreies mais-reis brot mit saaten, Geschnitten, Wasser, Maisstärke (26,5%), Reissauerteig (13,8%) (Reismeh, Wasser), Leinsamen (7,3%), Sonnenblumenkerne (4,5%), Sojaeiweißkonzentrat, Verdickungsmittel: Xantha, Guarkernmehl, Hydroxypropylmethyicellulose, Zucker, Hefe, Speisesalz, Rapsöl, Flohsamenschalen, Inulin, Dextrose, Karamell, geröstete Linsen gemahlen, Matodextrin, Säureregulator: Notriumacetat.
Additives
e412
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