Salmon spread

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, and guar gum), smoked salmon (salmon, brine [salt, water]), sour cream (cultured pasteurized grade a milk, cream, nonfat milk solids, gelatin), green onion, water, dehydrated onion, spices, sodium benzoate and potassium sorbate added to protect flavor, natural hickory smoke flavor (water, natural hickory smoke concentrate), pepper sauce (distilled vinegar, red pepper, salt), sugar, beet powder (for color), citric acid, aquaresin paprika (polysorbate 80, oleoresin paprika [for color]).