Salsa

Ingredients

WATER, NONFAT MILK, MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, MODIFIED FOOD STARCH, DICED TOMATOES IN TOMATO JUICE, JALAPENO PEPPERS, MALTODEXTRIN, RED BELL PEPPERS, CHILI PEPPERS, CONTAINS 2% OR LESS OF SALT, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, LIPOLYZED BUTTER OIL, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), XANTHAN GUM, DATEM, WHEY, NATURAL FLAVORS (CONTAINS MILK), DEHYDRATED BUTTER, YELLOW #6, YELLOW #5. EXTRACT OF ANNATTO AND TURMERIC.