Nutrition Facts
Per 100g
| Energy | 200.0 kcal |
| Fat | 7.5 g |
| of which saturated | 2.5 g |
| Carbohydrates | 27.5 g |
| of which sugars | 5.0 g |
| Fiber | 5.0 g |
| Proteins | 5.0 g |
| Salt | 0.9 g |
Ingredients
Pastry: Wheat Flour, Water, Vegetable Oil (Palm Oil), Corn Starch Powd Filling: Mixed Vegetables (Potato, Green Peas, Cauliflower, Long Bean Spices Onion earl, Ginger, Cumin Powder, Panchforan [Fenugreek, Aniseed, Black Cumin, Cumin Seed, Mustard Seed, Radhuni], Coriander Powder, Red Chilli Powder, Cardamom Powder, Cinnamon Powder, White Pepper Powder, Turmeric Powder, Bay Leaf), Vegetable Oil (Palm Oil), Salt, Sugar. Contains: Wheat, Mustard. May contain traces of Milk, Soy. Cooking Instructions: Frying: Heat oil to (160-170) °C / (320-338) °F, deep fry frozen Samosas for 4 to 5 minutes or until golden brown. Drain excess oil and serve hot. Storage
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