Barcode: 3289010001697
Saucisse de lacaune
Nutri-Score
E
Processing
NOVA 4
Labels
french meat
concours general agricole
french pork
pgi
medaille de bronze du concours general agricole
medaille de bronze du concours general agricole 2018
Categories
Available in
france
Nutrition Facts
Per 100g
| Energy | 403.0 kcal |
| Fat | 30.2 g |
| of which saturated | 12.2 g |
| Carbohydrates | 4.8 g |
| of which sugars | 1.6 g |
| Fiber | — |
| Proteins | 27.9 g |
| Salt | 4.1 g |
Ingredients
Viande de porc, sel, LACTOSE, dextrose, épices, conservateur : E 252, ferments, boyau naturel, fleur de surface. 150 de viande mis en œuvre pour 100 g de produit fini. Produit sujet à dessiccation.
Additives
e252
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