Sausage & Mushroom Flatbread

Ingredients

Crust (wheat flour, water, olive oil, contains 2% or less of the following: salt, yeast), low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), sauce (tomatoes, water, olive oil, salt, spices, garlic powder, citric acid), italian sausage (pork, spices, spice extractives including paprika, water, salt, corn syrup solids, flavorings), portabella mushrooms, white mushrooms, onions, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), shiitake mushrooms, basil.