Barcode: 02190105
Nutrition Facts
Per 100g
| Energy | 392.9 kcal |
| Fat | 35.7 g |
| of which saturated | 21.4 g |
| Carbohydrates | 0.0 g |
| of which sugars | 0.0 g |
| Fiber | 0.0 g |
| Proteins | 21.4 g |
| Salt | 1.6 g |
Ingredients
Cheddar cheese (pasteurized nonfat milk and milkfat, cheese culture, salt, enzymes), natamycin (a natural mold inhibitor).
Additives
e235
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