Nutrition Facts
Per 100g
| Energy | 186.0 kcal |
| Fat | 11.0 g |
| of which saturated | 3.0 g |
| Carbohydrates | 19.5 g |
| of which sugars | 4.2 g |
| Fiber | 1.7 g |
| Proteins | 3.4 g |
| Salt | 1.5 g |
Ingredients
Tomato puree (tomato concentrate {water, tomato paste}, citric acid), onions, roux (flour {bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, cottonseed oil), celery, bell pepper, fish stock (water, cod, fish broth {water, cod}, maltodextrin salt, yeast extract, dry whey, butter {cream, salt}, corn oil, potato, onion, natural flavor, modified food starch, disodium inosinate and guanylate), worchestershire sauce (water vinegar, high fructose corn syrup, salt, mustard {mustard seed, vinegar, salt, high fructose corn syrup, turmeric}, soy sauce {soy protein, salt, water, vinegar}, caramel color, spices, garlic, onion, sodium benzoate), salt, spices, sugar, garlic, green onions.
Allergens
Additives
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