Soft Taco Flour Tortillas
by Laura Lynn
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 265.0 kcal |
| Fat | 6.1 g |
| of which saturated | 1.0 g |
| Carbohydrates | 46.9 g |
| of which sugars | 2.0 g |
| Fiber | 2.0 g |
| Proteins | 6.1 g |
| Salt | 2.0 g |
Ingredients
Enriched wheat flour (wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, enzyme, folic acid), water, vegetable shortening (hydrogenated soybean oil), contains 2% or less of the following: salt, mono - and diglycerides, calcium propionate, dextrose, sodium bicarbonate, sodium aluminum sulfate, fumaric acid, sodium aluminum phosphate, potassium sorbate, corn starch, baking powder, sugar, yeast, cmc gum, wheat starch, enzymes (wheat starch, microcrystalline cellulose), xanthan gum, sodium metabisulfite.
Additives
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