Soft taco white flour tortillas
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 300.0 kcal |
| Fat | 8.0 g |
| of which saturated | 3.0 g |
| Carbohydrates | 48.0 g |
| of which sugars | 0.0 g |
| Fiber | 0.0 g |
| Proteins | 8.0 g |
| Salt | 1.7 g |
Ingredients
Enriched flour (wheat flour, niacin [vitamin b3], reduced iron, thiamine mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [vitamin b9], malted barley flour), water, vegetable oil (palm oil, soybean oil and/or canola oil), contains 2% or less of the following: baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), conditioner (mono - and diglycerides, corn starch, wheat flour, soybean oil, silicon dioxide, enzyme, salt), salt, calcium propionate (preservative), fumaric acid, sugar, sodium bicarbonate, sorbic acid, dough conditioner (sodium metabisulfite, microcrystalline cellulose, dicalcium phosphate).
Allergens
Additives
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