Soumission sec
Barcode: 3700976700214

Soumission sec

by Cochon Futé, Montagne Noire

Nutri-Score E
Processing NOVA 4

Labels

green dot made in france pure pork label rouge

Categories

meats and their products meats prepared meats cured sausages dry sausages dry sausage pure pork

Available in

france

Nutrition Facts

Per 100g

Energy 418.0 kcal
Fat 34.0 g
of which saturated 12.0 g
Carbohydrates 1.0 g
of which sugars 0.5 g
Fiber —
Proteins 27.0 g
Salt 4.8 g

Ingredients

Viande de porc (origine: France) ; sel; sirop de glucose ; épices ; dextrose ; ail conservateurs: nitrate de potassium, nitrite de sodium; ferments; boyau naturel de porc. Poudre de fleurage : talc, carbonate de calcium.

Additives

e170 e170i e250 e553 e553b

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