Sourdough Wholemeal
Barcode: 5391526416044

Sourdough Wholemeal

by Gallaghers Bakehouse

Nutri-Score C
Processing NOVA 4
Environment Eco-Score A

Categories

Available in

ireland, united kingdom

Nutrition Facts

Per 100g

Energy 246.7 kcal
Fat 2.3 g
of which saturated 0.3 g
Carbohydrates 45.7 g
of which sugars 3.9 g
Fiber 3.3 g
Proteins 8.9 g
Salt 0.9 g

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Wholemeal Wheat Flour (129%), Sour Dough (5%) (Wheat Flour, Water, Yeast, Salt), Vegetable Oil, Yeast, Vinegar, Fermented Wheat Flour, Vegetable Fibre, Wheat Bran, Salt, Psyllium Husk Powder, Natural Flavouring, Flour Treatment Agent: Ascorbic Acid.

Allergens

gluten

Additives

e129 e300

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