Southwestern style mac & cheese

Ingredients

Cooked macaroni (water, enriched semolina [durum semolina, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), milk (with vitamin d3), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto [color], natamycin [natural mold inhibitor]), tomatoes in juice (tomatoes, salt, calcium chloride, citric acid), beef, sour cream (cultured milk, cream), crushed tortilla chips (white corn masa flour, sunflower oil, sea salt, trace of lime), salted butter (pasteurized cream, salt), enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), green onions, onion, salt, canola oil, spices, chili powder (chili peppers, spices, salt, garlic powder, ethoxyquin [to preserve color]), paprika, garlic powder, dehydrated onion, sugar, red chili pepper.