SPAGHETTI BOLOGNESE

Ingredients

Bolognese sauce (beef, tomatoes [pear tomatoes, tomatoe puree, sea salt, citric acid], water, onions, burgundy wine, celery, carrots, tomato paste, canola oil, garlic [garlic, citric acid, ascorbic acid (to maintain color)], salt, extra virgin olive oil, corn starch, cream [whole milk], beef flavor concentrate [beef broth (concentrated beef stock, salt, water), beef flavor, salt, natural flavor, garlic powder, onion powder, tomato paste], pectin [pectin, sugar], spices, sugar), cooked spaghetti (spaghetti [durum wheat semolina, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, folic acid], canola oil ), parmesan cheese (pasteurized milk, cheese culture, enzymes, salt, cellulose powder [anticacking], parsley.