Spécialité de saucisson sec
Barcode: 3256222972831

Spécialité de saucisson sec

by U

Nutri-Score E
Processing NOVA 4

Labels

french meat french pork transformed in france

Categories

Available in

france

Nutrition Facts

Per 100g

Energy 264.0 kcal
Fat 12.0 g
of which saturated 4.3 g
Carbohydrates 2.7 g
of which sugars 1.5 g
Fiber 0.5 g
Proteins 36.0 g
Salt 4.5 g

Ingredients

Jambon de porc (origine : France), sel, poudre de LAIT, porto rouge, dextrose, LACTOSE, arômes, ail en poudre, muscade, conservateurs : nitrite de sodium et nitrate de potassium, ferments. 189g de jambon de porc mis en oeuvre pour 100g de produit fini. Boyau non comestible : retirer l'enveloppe avant consommation.

Allergens

milk sulphur dioxide and sulphites

Additives

e250 e252

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