Nutrition Facts
Per 100g
| Energy | 83.0 kcal |
| Fat | 5.0 g |
| of which saturated | 0.0 g |
| Carbohydrates | 10.0 g |
| of which sugars | 3.3 g |
| Fiber | 0.0 g |
| Proteins | 3.3 g |
| Salt | 1.6 g |
Ingredients
Water, onions, tomatoes, tomato juice, greek yogurt (cultured pasteurized grade a nonfat milk, contains the following live and active cultures: streptococcus thermophilus, lactobacillus bulgaricus, lactobacillus acidphilus, casei), tomato puree (tomato paste, water), garlic, vegetable oil (canola oil, extra virgin olive oil), ginger, cream, bifidus, salt, sugar, cumin, cilantro, paprika turmeric, coriander, modified cornstarch, citric acid, ascorbic acid, cayenne pepper, calcium chloride, cardamom, cloves, cinnamon, bay leaves.
Allergens
Additives
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