Stewed Beef Noodle Soup With Tomato
by Wei-Chuan
Categories
Available in
united states
Nutrition Facts
Per 100g
| Energy | 113.0 kcal |
| Fat | 4.4 g |
| of which saturated | 1.6 g |
| Carbohydrates | 12.7 g |
| of which sugars | 1.6 g |
| Fiber | 1.2 g |
| Proteins | 5.2 g |
| Salt | 0.8 g |
Ingredients
Cooked noodle (wheat flour, water, salt), water, beef, canned tomato (tomatoes, tomato juice, salt, calcium chloride, citric acid), tomato, onion, less than 2% of ketchup (tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), soy sauce (water, wheat, soybeans, salt, sodium benzoate: less than 0.1 of 1% as a preservative), green onion, sugar, gelatin, sherry wine (wine, salt, sulfites), soybean oil, salt, spices, chili garlic sauce (chili, salt, garlic, distilled vinegar, potassium sorbate and sodium bisulfite as preservatives, and xanthan gum), garlic, monosodium glutamate, peppercorn, ribotide (disodium 5'-inosinate, disodium 5'-guanylate).
Allergens
Additives
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