Sticky Date Pudding
Barcode: 9310135026570

Sticky Date Pudding

by Sara Lee

Nutri-Score E
Processing NOVA 4

Categories

Available in

australia

Nutrition Facts

Per 100g

Energy 332.0 kcal
Fat 12.0 g
of which saturated 7.0 g
Carbohydrates 52.5 g
of which sugars 38.6 g
Fiber
Proteins 2.7 g
Salt 1.0 g

Ingredients

Sugar, Wheat Flour, Dates (14%), Water, Margarine [Vegetable Oil, Water, Salt, Milk Solids, Emulsifiers (471, 472c). Antioxidant (304), Natural Flavour, Natural Colour (Carotene)], Glucose, Egg, Fondant, Cream (Milk), Thickener (1412), Raising Agents (450, Sodium Bicarbonate) (Wheat), Emulsifiers (Vegetable-477, 471, 475), Salt, Caramel Colour (I), Vegetable Gums (Agar, 405), Natural Flavours. Contains Wheat, Gluten, Milk, Egg. May Contain Soy, Peanut, Almond, Hazelnut, Pecan, Walnut. Storage: Frozen fresh. Store at or below minus 18°C. If contents become thawed, use as soon as possible. Do not refreeze.

Allergens

milk

Additives

e1412 e150c e160a e304 e405 e406 e450 e471 e472c e475 e477 e500 e500ii

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