Stone Baked Light Rye Sourdough

Name: Stone Baked Light Rye Sourdough
Brand: Stone Baked by Laurent
Availability: InStock

by Stone Baked by Laurent

Nutri-Score B

Processing NOVA 4

Labels

vegetarian australian made

Available in

australia

Nutrition Facts

Per 100g

Energy	221.0 kcal
Fat	1.8 g
of which saturated	1.8 g
Carbohydrates	42.0 g
of which sugars	1.8 g
Fiber	4.7 g
Proteins	7.8 g
Salt	1.0 g

Ingredients

Water, Wheat Flour, Rye Flour, Wheat Gluten, Salt, Malt [Barley], Soy Flour, Yeast, Vitamins [Folic Acid, Thiamin], CONTAINS CEREALS CONTAINING GLUTEN (WHEAT, RYE) AND SOY., MAY CONTAIN: EGG, MILK, TREE NUTS, SESAME, PEANUTS, OTHER CEREALS CONTAINING GLUTEN AND LUPIN.,Suitable for Vegetarians.