Stuffed clams -2

Ingredients

Chopped clams, olive oil blend (Canola and/or soybean oil, extra virgin olive oil, beta carotene [color]), stuffing mix (unbromated unbleached enriched wheat flour [flour, niacin, reduced iron, thiamin mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid], whole wheat flour, water, high fructose corn syrup, salt, contains 2% or less of: partially hydrogenated soybean oil, yeast, unsulphured molasses, spice, onion powder, calcium propionate [to retard spoilage] and malted barley flour), yellow onions, grated parmesean cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes, powdered cellulose [anti caking agent], calcium propionate [preservatives]), garlic powder, dried parsley flakes, kosher salt, paprika.